Brunch at Nano

Désolé amis! 


I haven't posted for the last few days as I have been extremely busy running around doing errands and what not. So today I aim to release a few shorter posts. The first post (i.e. this post) will be about brunch which occurred on Thursday morning/afternoon.


It was a beautiful day, slight chill in the air, sun shining very brightly. Nothing better than a lazy brunch at a cafe sitting outdoors with the sun beaming down. So in fact that is exactly what my friend, LK, and I did. This wasn't meant for review, but I am quite amazed at the number of "Adelaide-ans" who don't know about this place!


Of course, I am talking about none other than Nano (that's right, Nano, NOT Nandos or anywhere else), located in Ebenezer Place opposite to the Belgian Beer Cafe Oostende. Nano serves amazing bread, ranging from their doorstops, to simple Italian breads and many many others as well. Their freshly squeezed orange juice goes down an absolute treat with their warm crusty bread. Here's the 2 dishes which we ordered:

Ham, cheese and pickled green tomato 

I can't remember exactly what was in it, but those were the 3 key ingredients I remembered (LK help me out here!). I remember that she said this was really quite nice and the bread was beautifully crisp.

Max breakfast (available all day) - bacon, sausages, scrambled eggs, spinach, tomato, mushroom

This was a fantastic breakky for brunch. The bread is of course, amazing (don't expect anything less) and the serving was more than adequate. Needless to say, I was not hungry again until later in the evening! 

The dishes are very well priced as well. I definitely recommend this place, but if you were to come here for lunch, make sure you get there at 12pm on the dot, otherwise, expect to eat standing or takeaway will do as well. Highly recommend this place. 

Anyways better get going for now, and will be posting more later. Au revoir!